Dhaba Jindalee
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Dhaba Jindalee
  • Home
  • Menu
  • OUR TEAM
  • GALLERY
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Menu

Starters

ONION BHAJI (MEDIUM )

9

 Chopped Onion & potatoes coated in spiced besan (chickpea flour) batter served crisp

HARA KEBAB (MEDIUM)

15

 Spinach $ Cottage cheese rolls with fresh herbs & spices served crisp

PANEER TIKKA ( MEDIUM )

15

Cottage Cheese ( Paneer ) tossed with herbs, spices, capsicum, tomatoes and onion

TANDOORI ALOO ( MEDIUM )

9

Gourmet Potatoes marinated with tandoori masala char grilled

CHILLI PANEER ( SPICY )

15

 Paneer tossed with sliced onion, capsicum , chilli , ginger , garlic with selected hot spices

VEG KEBAB PLATTER

25

Onion Bhaji, Veg samosa, hara kebab , tandoori aloo & paneer tikka


CHICKEN & LAMB STARTERS

CHICKEN TIKKA(MEDIUM)

15

Boneless chicken cubes marinated in yoghurt and spices, chargrilled in tandoor

CHICKEN BANJARA KEBAB(EXTRA HOT)

16

Fiery hot chicken marinated with red chilli, garlic and spices and cooked in clay oven

TANDOORI CHICKEN(MEDIUM)

15

 half chicken on bone / yoghurt / herbs/spices

SHEEK KEBAB (MED)

15

Minced lamb mixed with chopped chillies, ginger, garlic , spices, skewered & cooked in tandoor

GUNTUR CHICKEN (SPICY)

16

Boneless chicken deep fried and tossed with hot guntur chillies

LAMB FIRE BALLS ( HOT )

19

Minced lamb balls tossed over pan with fiery hot red & green chillies, ginger & spices

CHICKEN HARIYALI KEBAB(MED)

16

Boneless chicken marinated in spinach & yoghurt marination, chargrilled in tandoor

LAMB CHOPS (MED)

21

Lamb cutlets marinated overnight with spices, ginger,garlic & grilled in tandoor

CHICKEN MALAI KEBAB (MILD)

15

Boneless chicken cubes marinated in cream and selected mild spice,cooked over slow charcoal

BARBEQUE MEAT LOVERS- PLATTER

35

Assortment of kebabs- seekh kebab, chicken tikka, chicken wings, haryali chicken tikka, chicken malai kebab

CHICKEN WINGS(MEDIUM)

13

Chicken wings / tandoori marinade


SEAFOOD STARTERS

FISH TIKKA( MED )

17

 fish fillets / tandoori marinade, chargrilled

AMRITSARI FISH FRY (MED)

17

fish fillets/ chickpea flour/ spices

TANDOORI PRAWNS (MEDIUM) (GF)

21

Prawns marinated with spices, green herbs and yoghurt, char-grilled to perfection

CHILLI GARLIC FISH(SPICY)

21


Fish fillets tossed with sliced onion, capsicum, chilli, ginger, garlic and selected hot spices.

PRAWN 65 ( HOT )

21

fiery hot & crispy fried prawns in chefs special masala


MAINS - VEG

DHABA DI DAAL (MEDIUM) (GF)

14

Black lentil cooked in traditional dhaba recipe.

JEERA ALOO(MEDIUM)

14

Gourmet potatoes/ green peppers/ onion/fresh corriander/roasted cumin seeds

DAL TADKA (GF) (V)

14

Mixed yellow lentil with cumin seeds, chilli and spices.

VEG MAKHNI( MED) GF

15

Assorted vegetables/ tomatoes/ fenugreek / spices

PALAK KOFTA(MEDIUM)

16

veg $ cheese dumplings /spinach / tomato $ spices

MUTTER MUSHROOM( MED)GF

16

Green peas/ mushroom / onions/ tomatoes/ cream

POTATO CHICKPEA CURRY (MED) GF

15

Potato / chickpea / chilli/ tomato /spices

ALOO BAIGAN(MED) GF

15

potato/ aubergine / green herbs/ spices

BHINDI MASALA(MED)GF

15

lady finger/ shallots/ tomatoes / fresh herbs

VEG KORMA(MILD)GF

15

Assorted vegetables / fresh herbs /cream / cashew nuts

VEG KOLHAPURI( HOT ) GF

15

melange vegetables /tomatoes/ fenugreek / spices

METHI PANEER(MED) GF

17

Cottage cheese / fenugreek leaves/ chilli /spices

DHABA PANEER(MED)GF

18.5

Cottage cheese/ almond / cream / fresh herbs

SAAG PANEER(MED)

17

All time favourite.

spinach & cottage cheese / onion/ tomatoes /spices

PANEER TIKKA MASALA(MED) GF

17

Paneer tikka/ green peppers/ onion/ tomato / herbs / spices

NAWABI KOFTA CURRY(MED)

17

veg & cheese dumplings / cream / tomatoes / almond

ALOO GOBHI(MEDIUM))

14

 Potato & Cauliflower / shallots / tomatoes/herbs

BUTTER PANEER MASALA(MEDIUM)

17

  Cottage cheese / butter / tomato/ fresh herbs


MAINS - CHICKEN

BUTTER CHICKEN ( MED) GF

17

Flag bearer of indian cuisine, boneless grilled chicken in tomato & butter sauce

CHICKEN KORMA(MILD) GF

17

 Boneless chicken/ cashew nuts / cream

CHICKEN TIKKA MASALA(MED)GF

17

Invented in UK , the masala sauce was added in chicken tikka to satisfy the desire of british people to have their meat served in gravy.

CHICKEN JALFREZI(SPICY) GF

17

chicken/ greeen peppers/ onion/ hot red & green chillies/ tomatoes.

METHI CHICKEN( SPICY) GF

18

Boneless chicken/ fenugreek leaves / chilli / spices

JEERA CHICKEN(MED)GF

17

Boneless chicken, cumin seeds, fenugreek, tomato, onion, herbs and spices.

DHABA CHICKENMED)

19

 Chicken tikka pieces/ vinegar/ pickled onion/ tomato / fenugreek

CHICKEN BHUNA(MED)GF

18

Chicken bhuna is a dry spicy curry with shallots & spices

ANDHRA CHICKEN( HOT) GF

18

 Boneless chicken cooked with fenugreek, red chilli, mustard, tamarind, onion, tomato herbs and spices.


MAINS - LAMB & GOAT

LAAL MAAS(SPICY) GF

18

A Signatur recipe of rajasthani cuisine. Boneless lamb cooked with a gravy based on mathania chilli , brown shallots, cloves & smoked with charcoal

MEAT MARTBAAN(SPICY)GF

18

Boneless lamb / red cornichons / chillies / fresh herbs & spices.

LAMB ROGANJOSH(MED)GF

17

Diced lamb, brown shallots/ yoghurt/ garlic & spices.

LAMB KORMA(MILD)GF

17

Boneless lamb/ cashewnut / cream

LAMB MADRAS(MED)GF

17

 Boneless lamb/ coconut cream / curry leaves.

LAMB VINDALOO(HOT)GF

17

Fiery hot curry of red, green chillies & vinegar.

GOAT CURRY(MED) GF

21

 Goat on the bones/ traditional curry.


MAINS- SEAFOOD

GOAN FISH CURRY(MED)

19

Fish fillets/ traditional goan curry

FISH KORMA(MILD)

19

Fish fillets/ cream /cashewnuts

PRAWNS HARA MASALA (MED)GF

21

 prawns/ fresh greens / shallots / green peppers

GOAN PRAWNS CURRY(MED)GF

21

   Prawns cooked in traditional goan curry.

PRAWN JALFREZI (SPICY)GF

21

Prawns / hot red chilli / capsicum / onion/ tomatoes.

MUSTARD PRAWNS(MED)GF

21

Prawns/ homemade mustard paste/ ginger/ coconut cream


RICE & BRIYANI

BASMATI RICE (GF)V

5

finest basmati rice

JEERA / CHILLI RICE(GF)

8

Basmati rice with butter and cumin or fresh green chilli

PLAIN BRIYANI RICE(GF)

9

Basmati rice cooked with whole spies and saffron

VEGETABLE PULAO(GF)

11

Basmati rice cooked with assorted vegetables

CHICKEN/ LAMB BRIYANI

22.5

 Chicken or lamb briyani with finest basmati rice and spices

GOAT / PRAWN BRIYANI

24.5

Goat or Prawn briyani with finest basmati rice and spices


BREADS

NAN

3.5

    

GARLIC NAN

4

   

CHILLI NAAN

5

   

TANDOORI PARATHA

5

   

KHEEMA NAAN

8

   

CHEESY GARLIC NAAN

8

  

TANDOORI ROTI

3

 

KASHMIRI NAN

8

   


ACCOMPANIMENTS

MIXED PICKLE / MANGO CHUTNEY

2.5

    

MINT SAUCE

2.5

   

CUCUMBER RAITA

4.5

   

PAPADUM(4 IN A SERVE)

2

   

GULAB JAMUN( 3PCS)

6

  

CHOPPED CHILLI

2.5

 


DRINKS

MANGO LASSI

6

    

SALTED LASSI

6

   

CUCUMBER RAITA

4.5

   

SOFT DRINKS 330ML

4

   

Dhaba Jindalee

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